Spaghetti Vongole

Vongole means clams in Italian. One can get fresh clams or use canned ones. Here is a photo of the clams available in supermarkets in Malaysia. The top tin is clams in chillie sauce. The lower tin, which will be used in this recipe is clams in water (broth). Cost less than RM3 per tin. […]


Complete Archive: My almost perfect lorbak Recipe : Fresh huái shān/wai san (淮山) soup Frogs feast – Gungpo bullfrog English Roasted Pork sandwich A word of thanks to Text Link Ads and the advertisers Recipe : 3-kings egg (steam, silky eggs) Recipe : Good ole soya bean sticks soup (tek gah kee) Ipoh – Kim […]

Food meme around the world

This food meme came all the way from Norway by Oslo Foodie. Speechless! I have someone from Norway reading my blog! Thanks! Here goes my very local, very ethnic Malaysian version. What is your first memory of baking/cooking on your own? When I was 10 years old, I deep fry my own banana-fritters. We lived […]