Complete Archive:

1. My almost perfect lorbak
2. Recipe : Fresh huái shān/wai san (淮山) soup
3. Frogs feast – Gungpo bullfrog
4. English Roasted Pork sandwich
5. A word of thanks to Text Link Ads and the advertisers
6. Recipe : 3-kings egg (steam, silky eggs)
7. Recipe : Good ole soya bean sticks soup (tek gah kee)
8. Ipoh – Kim Kee Seafood & Pork Noodle
9. Review : Eam Huat Restaurant
10. Review : Queensbay Shanghai Ding Tai Feng Restaurant
11. Things to do and eat in Batu Feringghi
12. Review : Sin Kheng Ann Hainan home-cooked food
13. Chinese wine – Mei Kwei Lu/Mei Kuei Lu
14. This site is optimised to display beautifully at screen resolution 1024×768
15. Kek Seng Kopitiam – Ais Kacang, Pie Tee, Laksa & Koay Teow Th’ng
16. Caunterhall flats eating place
17. Chinese lap cheong (dried pork sausages)
18. Mooncake with Chinese ham (kim thooi)
19. Ingredients : Chinese dried foodstuffs (oyster, shrimps, fish)
20. Recipe : Spaghetti Carbonara – Step by step
21. Pita ham & cheese – ideal for little hands
22. Food photos collages
23. Japanese Gyoza
24. Kuala Kangsar yummy Chinese food
25. Recipe : Secret recipe of khau yoke (yam with belly pork)
26. East meets west pizza (siew yoke & mee-koo)
27. Merdeka Open House 2006: Calling All Food Bloggers
28. Bak kwa – Barbeque meat (no it is not Chinese New Year!)
29. Recipe : Steam pork ribs with preserved black beans
30. Review : Japin giant bowl of Udon
31. Recipe : Pig’s trotter with vinegar (Chinese confinement food)
32. Review : Restoran Look Yuen, Bukit Tengah
33. Review : Scarlet Fine Cuisine
34. Pork satay & roast pork
35. Blog intro – Ah Lum Relaunched
36. Recipe : Penang Hokkien Mee (Mee Yoke/Har Meen)
37. Tavoy Road Kopitiam
38. Curry Mee – Lorong Seratus Tahun
39. Bak Hu – Pork floss and mini springrolls
40. Drools! Hai Boey seafood
41. Lunas Roasted Duck
42. Penangites, don’t get conned by these bloodsucker parking attendants
43. Penang Economy Rice
44. Recipe : Century egg, tofu and cabbage soup
45. Recipe : Char Siew/Dark Soya sauce pork
46. Meme – 10 Things I Miss Of Mom’s Cooking
47. Asam fish and salted pork – Chai Leng Park
48. Uncle Francis Fusion Food (Uncle FFF?)
49. Recipe : Pig’s maw pepper soup
50. Is this how Klang dry bak kut teh tastes like?
51. Charcoal fire steamboat in Cameron Highlands
52. Tomyam, sausage and more pei pa duck
53. Recipe : Rice cakes (pak kor meen, bek ger, wateva lah)
54. Anyone knows how to cook this?
55. Pei Pa Duck
56. How to clean a pig’s maw (stomach)?
57. The race for the elusive Hokkien Mee
58. Restoran Mui Heong, Imbi
59. Photos of old Pearl of the Orient
60. Grab yourself a copy of Flavours Magazine May/June issue
61. Recipe : Alien feet soup (chicken and peanut)
62. Cafe De Tai Tong – Crispy noodle & yam puff
63. Recipe : Fried wantan – best snacks
64. Bak Kut Teh is made for dark, rainy, cold nites
65. Recipe : Steamed pork with mui heong (salted fish)
66. Full moon means nasi kunyit
67. Breakfast in Ipoh
68. Recipe : Lamb Shanks with red wine
69. Recipe : Steam drunken prawns
70. Recipe: Homemade Bak Kut Teh
71. Fear Factor Noodle
72. Recipe : Kiam Bak (salted pork)
73. Shao Hsing Hua Tiao Chiew
74. Liquor Filled Chocolate Bottles
75. Roasting Christmas Turkey
76. Canned stew pork beehoon
77. Hokkien dishes at Ang Hoay Lor
78. Lorong Susu : Perfect tea time place
79. Restoran Yong Pin
80. What is ‘wat tan hor’?
81. Smalahove – salted sheep’s or lamb’s head.
82. Tau Chang and Orh Kueh
83. Honey Taiwan sausages
84. Curry Mee with all the blood and cockles
85. Recipe : Tauyew Bak
86. Ching Ming – grave clearing
87. Pretty piggies all in a row
88. Prosciutto and salami
89. Roasted pork (siew yoke/siew bak)
90. Revived
91. Mammamia, I did it!
92. Wonderful treasures here, precious gems there
93. This site has gone nationwide
94. Malaysia on sale!
95. Changes coming soon..
96. Hainan Loh Mee – non halal
97. Lantana flowers
98. Meena cafe – Indian food /Banana leave
99. Green delights (agar-agar and sago)
100. The many colours of a building
101. The Bon Odori Festival (Japanese Hungry Ghost)
102. Baked eggplant
103. Hindu temple in Penang
104. Eggplants
105. Aiskrim potong (traditional icecream)
106. Old buildings
107. Wheat noodle
108. English gourd or Buddha’s palm
109. Care for a salad?
110. Red Dragonfruit (Pitaya)
111. Kampar fish jelly (hakka mee)
112. Siamese Laksa
113. Gurney Drive – night scenes
114. Breadfruit/Buah Sukun
115. Terung pipit dan nangka muda
116. Toast
117. Pengat Durian, anyone?
118. Half-boiled eggs
119. A little bit of dimsum
120. Why some restaurants cannot survive in Penang
121. Guess this?
122. Chempedak
123. Peking Duck
124. Gurney Plaza
125. Spaghetti Vongole
126. Brush teeth with green tea & wasabi, anyone?
127. Hainan Temple
128. Some yummy kueh (cakes)
129. Yeemai fuchok (barley and beancurd)
130. Rock sugar, barley and beancurd skin
131. Some Japanese food
132. Children playground and some safety tips
133. Metropolitan Park, Relau
134. Cheezel
135. Adventure in the park
136. Food meme around the world
137. Chinese Opera – Part 3/3
138. Red fruits
139. Home-cooked meals
140. Chinese opera – Part Two
141. Chinese Opera – Part One
142. Lychees
143. Sea coconut and honey dates dessert
144. Look! Who/what is this? (video help please)
145. Malay grill fish and food stall
146. Hindu temples
147. A spooky white flower
148. Dried strawberries
149. Barbeque (western sauces)
150. Random photos of nature
151. Kota Bahru, Kelantan
152. Bukit Tambun – seafood
153. Dragon fruit & cottage cheese salad
154. Who, what, why, when, how of this site
155. Sweet jelly from Bukit Tambun
156. Tea time at T-Cafe
157. T-cafe, Cameron Highlands
158. Fruits, glorious fruits
159. Flower bun – Mantou
160. Annual horse show
161. Steamboat in Cameron Highlands
162. Cottage in Cameron Highlands
163. Karn sui chung (alkali water dumpling)
164. Off to Cameron Highlands
165. Apple pie
166. Sotong Kangkung (water convolvulus with squid)
167. Goodall food court
168. Thousands lights and sand art for world peace
169. Flowers and photography
170. Chinese economy rice
171. Muar otak-otak (frozen variety)
172. Corn-on-cob
173. Lasagna – baked pasta
174. Favourite drink – hot cocoa
175. What is this?
176. Chrysanthemum tea
177. Rambutan
178. Kelawei Fish Head (Malay food)
179. Photos from Penang International Floral Festival
180. Local flowers
181. Pulau Banding
182. Vegetarian kungpao
183. Dumplings festival coming soon
184. Braised mutton (lamb) with Chinese herbs
185. Penang International Floral Festival 2005
186. Chinese herbs – Part Two
187. Ciku (Manilkara zapota L.)
188. Cempakaria – Thai Muslim
189. Masak lemak cili api (yellow curry)
190. Patin, salmon, kunyit and cilipadi
191. Wesak procession
192. Mango – Elephant Tusk
193. Pineapple jam biscuit
194. Beauty of lotus
195. Kueh Kosui
196. Wesak Day
197. Ice cream sandwich
198. Fish Maw soup recipe
199. Fish maw, dried shitake mushroom
200. Old hen
201. Fried springrolls
202. Red Durians
203. Exotic tropical fruit – pineapple
204. More on Thaipusam
205. Egg sandwich
206. Homemade bee koh moi (pulut hitam)
207. Hu Yew Seah – building
208. Loh Hon Chye (specially for fish-fish, the blogger)
209. Fermented red beancurd (nam yue)
210. Lily bulbs – fresh and dried
211. Mushroom, black fungus and stuff
212. Braised peanuts (canned food)
213. Adding adsense
214. Chinese herbal soup
215. Church in Balik Pulau
216. Moongate – gateway to Penang Hill
217. Cintra Street – Ham Chim Peng/Pak Thong Kou
218. Green ‘tortoise’ (cheh koo)
219. Syabas, Lrong!
220. Water gourd – Hor lor/Pulau Kendi
221. Little India
222. Raw ingredients – Pandan, gula melaka and green beans
223. Bubur kacang hijau
224. Nutmeg
225. Durian Kueh
226. Funny looking tropical fruits – soursop
227. Lorong Kulit – flea market
228. Serikaya
229. Hidden cove of Sungai Batu, Teluk Kumbar
230. The humble cream crackers
231. Mangosteen/manggis
232. Mee Udang Teluk Kumbar
233. Fruitcake that never fail
234. Duck rice
235. Goreng Pisang (Banana fritters)
236. Laksa Penang
237. Tomyam kung
238. Sambal hairbee (plus petai)
239. Asam fish (Tamarind fish soup)
240. New Lane – Penang food street
241. Hand pull noodle
242. Tang Yuen
243. The durians are dropping!
244. St. Xavier Institution
245. Offerings for the deities and its taboo
246. Putu Mayam
247. Penang Khoo Kongsi
248. Heh Chien (prawn omellete) – homemade version
249. Gurney Drive, Penang
250. Chye Boey (salted vege soup)
251. Hokkien Prawn Mee
252. Sotong bakar/roasted dried squids
253. Penang Museum
254. MTV in the neighbourhood
255. Nasi Padang – Part 2
256. Muffins and tarts
257. Prawn and mango salad
258. Muar Chee – snacks
259. Arp tui mee suah (duck drumstick)
260. Tropical Spice Garden
261. Tsunami seafood
262. Teh halia on the tree tops
263. Cendol & Ais Kacang to die for
264. Moi (porridge)
265. Chee Cheong Fun – Penang style
266. Rojak
267. Or Chien (Oyster omelette)
268. Roti Bengali & Sup
269. Yam Rice
270. Break time
271. Pohpiah/Spring rolls
272. Roti tisu and teh tarik
273. Chinese Pasembur (Cheh-Hu)
274. Char Koay Kark
275. The art of making red eggs
276. Chicken legs
277. Open sesame (oil)
278. Sate Jawa
279. Bestest Malay tomyam stall
280. Catered food/food in a tiffin
281. Pengat (is not bubur cha-cha)
282. Chap Goh Meh & Pengat
283. Curry Fish Head
284. Youth Park Wading Pool
285. Bubur pulut hitam
286. Recipe : Butter Cake
287. Brought to you with love
288. Mesmerizing place
289. Hot Blooms
290. Guan Yin statue
291. Kek Lok Si Temple
292. GONG XI FA CAI
293. Baked Rice
294. Nasi lemak bungkus
295. Home cooked meals
296. Eat god of prosperity?
297. Dessert – Ee nya kueh
298. Heatwave, cooling tea
299. Wantan Mee (non halal)
300. Best Hainanese Chicken rice
301. Hotel on the hill
302. Durians
303. Loh Bak
304. Multi-racial Thaipusam in Penang
305. Night before Thaipusam
306. More traditional Chinese New Year goodies
307. Chai Kueh (vegetable cake)
308. Barney’s home
309. The weather! and the flowers
310. Heavenly Nonya Kuehs
311. Contrasting fences
312. Siku-seegoo-arrowroot? homemade chips
313. Wet markets
314. Places of worship
315. Multi-colour, sugar, gems
316. Chinese New Year – Kueh Kapit
317. Non-halal : Curry Mee & Bakchang
318. The Chinese apong (type II)
319. My little baker boy
320. Apom Type 1
321. Chinese New Year
322. Cendol and aiskacang
323. Mee mamak and pasembur
324. Soup for the soul
325. My church
326. Nasi Padang
327. Chill out with icecream
328. Cannon ball tree
329. 5 star chef in backyard food stall
330. Look at the sole
331. Introduction to Faces of Penang